IFFCO_Urban Gardens_Bokashi (Kitchen Waste Decomposer) – 500 g

Composition:

• Rice bran, fungi, bacteria and additives

Directions for use:

• Add food waste into bokashi bin after placing the sieve inside and press the waste down tightly and cover the lid.
• Sprinkle bokashi on the waste ensuring complete coverage and press down again
• Repeat above process whenever making a new layer of food waste
• Keep full compost bin aside for 4 weeks and drain the liquid accumulated at the bottom of the bokashi bin every 3-4 days
• Dilute this liquid with water in 1:100 and use as foliar spray on plants for better growth
• Create a small layer of soil/coco peat in a pot and add few inches of fermented compost and repeat cycle till pot is full. Leave aside for 2 weeks
• Plant in bokashi enriched soil for green & healthier plants

Benefits:

• Accelerates aerobic composting of organic, kitchen and garden waste
• It turns your kitchen waste into organic superfood for your garden, lawn and home plants
• Controls unpleasant foul odour
• Easy Application
• Re-Sealable Pack for multiple use

Precautions:

• Close the packet after every use
• Don’t add liquids, plastic and bones to compost
• Keep in cool and dry place
• Keep out of reach of children
• Presence of beneficial microbes may cause the packet to inflate, pierce with pin and use after 24 hours